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Same taste, less fat – Oleogels may be the answer to healthier fried foods

Same taste, less fat – Oleogels may be the answer to healthier fried foods

A healthier process? Roberta Claro da Silva is seeking a safe, natural and low-cost fat substitute that can promote human well-being.A healthier process?

A healthier process? Roberta Claro da Silva is seeking a safe, natural and low-cost fat substitute that can promote human well-being.A healthier process?

The sweet smell of safe grain: Can essential oils protect organic cereal grains during storage?

The sweet smell of safe grain: Can essential oils protect organic cereal grains during storage?

Taking the fight to aflatoxins

Taking the fight to aflatoxins

CAES researcher searches for a food-based cure for type 2 diabetes

CAES researcher searches for a food-based cure for type 2 diabetes

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Recent Posts

  • URSP Karla Branch Sees “Growth” in Self, Stakeholders, and Swine Science
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  • Kevin Battle Jr.: Using Aquaponics to Cultivate Soil-Free Crops
  • Tiyanna Anthony: Turning Milk Quality Queries Into Undergrad Research 
  • Hayla Scott: Fighting Animal Inflammation the Natural Way

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Re:Search is a magazine of the Agricultural Research Program in the College of Agriculture and Environmental Sciences at North Carolina Agricultural and Technical State University.

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